MOTHER’S DAY

Open 10am- 9pm
Reservations – Max seating time 1 hour 45 minutes

STARTERS

RED FIFE FOCACCIA – 4 pcs 9 / 2 pcs 5
rosemary oil, plant-based maple butter

SHISHITOS 12
lime, sea salt

ARANCINI 14
two arborio rice balls with saffron, mozzarella and green peas, spicy sugo

MEATBALLS (4) 21
panko crusted, spiced tomato sugo, mozzarella, basil

BABY GEM SALAD 11/20
almond vinaigrette, crispy shallot, pangritata

BRUNCH

BRIOCHE FRENCH TOAST 17 available till 3pm
our house made brioche, nut butter, coconut whipped cream

EGGS BENNY 21 available till 3pm
eggs benny served with mung bean eggs, avocado, béarnaise on english muffins,
served with fried potatoes
add nonno’s ham +3

EGGS IN PURGATORY 21 available till 3pm
roasted tomato & pepper sauce with mung bean eggs, garlic aioli,
crispy chickpea & sesame, served with focaccia

HANDHELDS

STEFANO’S ITALIAN SUB & FRIES 22
mortadella, ham, provolone, arugula, mustard mayo, Italian dressing

EGGPLANT PARMIGIANA SANDWICH & FRIES 21
lightly fried eggplant, sugo, mozzarella, whipped garlic,
muffaletta spread (pickled peppers, olives, carrots, celery, cauliflower) on an Italian bun

STEFANO’S SMASH BURGER & FRIES 21
plant-based meat & farro patty, cheddar cheese, shredded lettuce, caramelized onions,
pickles, russian dressing, sesame bun
make it a double +5 / add bacon +4

ADD-ONS

FRIES 6
sea salt, garlic aioli

ONION RINGS 5

SIDE BABY GEM 8
almond vinaigrette, crispy shallot, pangritata

SUGO 3 / CHILI OIL 2

PASTA & MAINS

LASAGNA 24
layered with bolognese, bechamel, mozzarella tomato sauce

PASTA OF THE DAY

Ask your server

CHICKEN PARMIGIANA 24
seasoned panko-crusted plant-based chicken filet, spicy pomodoro, mozzarella, buckwheat rigatoni
 (contains soy)

DESSERT

CHOCOLATE ORANGE CAKE 10
with chocolate buttercream icing

DESSERT OF THE DAY